Somewhere between the food world and today’s would-be plans, I sold a lot of greeting cards. Yes. Greeting cards. When a writer friend suggested I’d “enjoy short form” – code for attention span? – I quickly studied the racks, and eventually sold to major companies. I wrote funny cards, pun cards, happy cards, sad cards, [...]
Posted in bars and brownies, recipes on Sep 23rd, 2008
You’re having nice people to dinner and you need a nice dessert. You’d like something easy but brilliant, sweet but sophisticated, deceptively simple – you know, a plated version of our ideal selves. Here’s what you don’t want: a labor-intensive tower of dubious taste. You’ve already cooked three courses, and though you sent someone else [...]
