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Category Archive for 'Let's Eat'

No-Vin Zone

It’s all politics right now, but - this is not so much a political blog. If I could trail the candidates from diner to diner, I’d certainly blog about their pancakes, and how they like their eggs, and that would be tasty, but frivolous - so I’ll leave greater discussion to the pundits.

Still, [...]

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Breadboard - Check

Some days it takes nothing to break a smile, some days maybe more - but I’m sure we can all agree that occasionally, what you need is a little doorbell surprise.  I heart you, UPS guy.  Wait, have a brownie!
The package thing, however, works a lot better if you’re actually home.  Last week I was [...]

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Egg Whisk Winner!

It was delightful, poring over all the ways one can both clean out the fridge and scramble eggs.  Between the cheeses and the peppers and the sausage and spices, I wanted to grab the Maalox just reading it.  I want them all.
And now for the winner.  In a rigorously fair ceremony overseen by - um, [...]

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Why must I have 25 ways to do everything?  Why can’t there just be one way to make cookies, or two ways to make eggs?  It’s a curse, it is - a downright motormouth how-to disease.  On some things I’m resolute: steak is medium-rare, there’s one way to fold a t-shirt and ice cream should [...]

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Invitation to Autumn

I don’t wish to be rude or anything, Autumn, but…what’s taking you so long? Did you get delayed in Chicago, ran out of gas, took the scenic route, what? Because I’m about done with humid heat and frizzy hair, Autumn. I’m just done.
Tell you what - I’ll sweeten the deal.

Look! I [...]

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