Comments on: Bavaria, On Tap

By: Jordan Rosenfeld

Jordan Rosenfeld — Sun, 24 Jan 2010 20:04:38 +0000

Were I to consume a beer the size of that one in your last photo, the next day a headline would run in my local paper:

Local woman found dead in alarmingly large pile of vomit.

I’m just saying.

By: Mags

Mags — Sun, 17 Jan 2010 06:44:52 +0000

mmmmmmmmmm…beer……….

By: Chef Gwen

Chef Gwen — Sun, 17 Jan 2010 03:14:22 +0000

“Oh Marilyn, what a big stein you’re drinking from,” I say.

“All the better to really cement the fact, once and for all, that I really am a coffee drinker. No one can ever accuse me of not trying after this monster, right?” Marilyn says.

“Yes,” I say, “You are a trooper. And, if after that half gallon of bier, you still don’t care for it, then you shouldn’t have to try it again, ever.” The End.

Epilogue: Thanks, Marilyn, for a peek into a bier haus, and the lovely illustrations and witty fly-on-the-wall commentary. So fun to travel (vicariously) with you.

By: Abbie

Abbie — Fri, 15 Jan 2010 17:17:06 +0000

Oh my, Marilyn I am so green with envy of your travels. Thanks for sharing! Also, thanks for the gastronomic inspiration, my friends and I utilize your site often for our weekly Ladies’ Night (you wrote a comment on their blog, Homage). Enjoy the rest of your trip and happy blogging!

Abbie

By: shayma

shayma — Fri, 15 Jan 2010 02:28:00 +0000

oh my gosh, marilyn, that beer glass is as big as you! how did you drink it? you write really beautifully, it’s a pleasure to read your posts. x shayma

By: Paige Orloff

Paige Orloff — Thu, 14 Jan 2010 02:15:56 +0000

I’m not much of a beer girl, unless there’s spicy food involved. But tell me–did you get to have any laugenbrot? Now that, I swoon for…the last time I was in Germany I was nearly eight months pregnant, and I was all about the breads. Egads.

By: Debbie From Illinois

Debbie From Illinois — Wed, 13 Jan 2010 20:33:36 +0000

Thanks for the fun recap of your drinking adventure!

By: Banu Ogan

Banu Ogan — Wed, 13 Jan 2010 01:19:14 +0000

I really love your blog, and your “best of” post made me salivate. Upside down tomato bread? Summer can’t come quick enough for this one…

By: laura @ the shore house

laura @ the shore house — Tue, 12 Jan 2010 22:15:01 +0000

Sounds like an amazing trip!!Beer and pretzels are one of life’s greatest pleasures. (I am a simple girl like that.)

“Somethingplatz”…tee hee.

By: Adrienne

Adrienne — Tue, 12 Jan 2010 15:22:52 +0000

I believe it’s Rogue who makes a mocha porter that is positively divooon, if you are a dark beer and coffee fan.