Comments on: Back Pages: 25 Ways to Make Oatmeal Cookies Even Better

By: Jenn

Jenn — Thu, 12 Mar 2009 01:20:33 +0000

Too funny…not 10 minutes before I read your post I was searching online for this very recipe!
Must be oatmeal cookie day.
I like mine with dark chocolate chips…no raisins.

By: Jayne

Jayne — Wed, 11 Mar 2009 22:30:51 +0000

Martha Stewart’s Cookie of the Month for March is Oatmeal Cookies with Dried Apricots and White Chocolate. Almost like your #12, but without the fear-inducing pears to remind you of the M-word.

By: Cathy-wheresmydamnanswer

Cathy-wheresmydamnanswer — Wed, 11 Mar 2009 15:02:16 +0000

DAMN that is one incredible list. They are all winners.

By: White On Rice Couple

White On Rice Couple — Wed, 11 Mar 2009 06:22:48 +0000

I feel like I just gained a Ph.D in Oatmeal cookie making. Your write up is beyond informative, it’s phenomenal!
I especially love #11 & #19. Espresso and rice Krispies cereal is right up my favorite alley!

By: Jayne

Jayne — Wed, 11 Mar 2009 05:15:23 +0000

I had my comment all ready, and Barb stole it! I put butterscotch chips in banana bread, too. I’m crazy like that. And that line “Thou shalt need oats” just cracked me up!

By: Barb Abolafia

Barb Abolafia — Wed, 11 Mar 2009 04:38:56 +0000

you forgot butterscotch chips/ oatmeal scotchies