Comments on: Zen and the Art of Cupcake Maintenance http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/ Fri, 18 May 2012 01:33:02 +0000 hourly 1 http://wordpress.org/?v=3.3 By: gina http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3604 gina Thu, 18 Dec 2008 03:53:17 +0000 http://simmertilldone.com/?p=814#comment-3604 My mouth is watering!!!!!!! I wish I could make a low fat version of this, but something tells me that would be impossible. Looks like it's worth starving all day for! My mouth is watering!!!!!!! I wish I could make a low fat version of this, but something tells me that would be impossible. Looks like it’s worth starving all day for!

]]> By: Marilyn http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3100 Marilyn Thu, 16 Oct 2008 18:56:15 +0000 http://simmertilldone.com/?p=814#comment-3100 sekerziyafe: welcome! Tasty for adults, too. Lydia: yes, I nearly always pipe frosting on to cupcakes - "production" goes quicker that way, and also, one can use a bag to pipe directly on the tongue. Not that I would ever do that. I'm just saying. sekerziyafe: welcome! Tasty for adults, too.

Lydia: yes, I nearly always pipe frosting on to cupcakes – “production” goes quicker that way, and also, one can use a bag to pipe directly on the tongue. Not that I would ever do that. I’m just saying.

]]> By: Lydia (The Perfect Pantry) http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3092 Lydia (The Perfect Pantry) Thu, 16 Oct 2008 02:48:10 +0000 http://simmertilldone.com/?p=814#comment-3092 Did you use a pastry bag to spread the buttercream? Did you use a pastry bag to spread the buttercream?

]]> By: sekerziyafe http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3083 sekerziyafe Wed, 15 Oct 2008 08:00:25 +0000 http://simmertilldone.com/?p=814#comment-3083 for kids very very mmmm for kids very very mmmm

]]> By: Marilyn http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3065 Marilyn Mon, 13 Oct 2008 22:12:32 +0000 http://simmertilldone.com/?p=814#comment-3065 Jenny: welcome! Have a cupcake. Jean: two cupcakes and two sundaes - um, Sundays - sound just about right. Jayne: what do I look like, a short order cook? You'll take vanilla and like it. (Kidding, kidding! I'll whip up that mocha post haste) Carol: changing up buttercream is so easy - just take whatever's around and toss it in. It is serious frosting magic. Joanne: yes. I vote for adding and rearranging the week too. Grace: fresh-breath cupcakes - the best of all possible worlds! Jenny: welcome! Have a cupcake.

Jean: two cupcakes and two sundaes – um, Sundays – sound just about right.

Jayne: what do I look like, a short order cook? You’ll take vanilla and like it. (Kidding, kidding! I’ll whip up that mocha post haste)

Carol: changing up buttercream is so easy – just take whatever’s around and toss it in. It is serious frosting magic.

Joanne: yes. I vote for adding and rearranging the week too.

Grace: fresh-breath cupcakes – the best of all possible worlds!

]]> By: grace http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3061 grace Mon, 13 Oct 2008 14:36:47 +0000 http://simmertilldone.com/?p=814#comment-3061 minty goodness for me! it'd be great slathered on some chocolate cupcakes or straight from the spatula. :) minty goodness for me! it’d be great slathered on some chocolate cupcakes or straight from the spatula. :)

]]> By: Joanne http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3060 Joanne Mon, 13 Oct 2008 05:02:06 +0000 http://simmertilldone.com/?p=814#comment-3060 If I could have two of one day, it would be Saturdays--Monday and the work week would seem so far away! If I could have two of one day, it would be Saturdays–Monday and the work week would seem so far away!

]]> By: Carol http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3057 Carol Mon, 13 Oct 2008 01:30:06 +0000 http://simmertilldone.com/?p=814#comment-3057 Yet another Marilyn recipe I'll eagerly be trying soon. Thank you for the including the variations too! Yet another Marilyn recipe I’ll eagerly be trying soon. Thank you for the including the variations too!

]]> By: Jayne http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3056 Jayne Mon, 13 Oct 2008 01:27:02 +0000 http://simmertilldone.com/?p=814#comment-3056 I believe I'll have chocolate cupcakes, please, with lots of mocha frosting. Many cupcakes. It's been one of those weeks. I believe I’ll have chocolate cupcakes, please, with lots of mocha frosting. Many cupcakes. It’s been one of those weeks.

]]> By: Renovation Therapy http://simmertilldone.com/2008/10/12/zen-and-the-art-of-cupcake-maintenance/comment-page-1/#comment-3055 Renovation Therapy Mon, 13 Oct 2008 01:02:39 +0000 http://simmertilldone.com/?p=814#comment-3055 I would like TWO cupcakes (cause that's how I roll...) and TWO Sundays as well. Two Sundays a week sounds perfectly glorious. I would like TWO cupcakes (cause that’s how I roll…) and TWO Sundays as well. Two Sundays a week sounds perfectly glorious.

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