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	<title>Comments on: Thin Crust, Light Sauce and Extra Fat, Please</title>
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		<title>By: Lydia (The Perfect Pantry)</title>
		<link>http://simmertilldone.com/2008/06/12/thin-crust-and-extra-fat/comment-page-1/#comment-540</link>
		<dc:creator>Lydia (The Perfect Pantry)</dc:creator>
		<pubDate>Sat, 14 Jun 2008 04:05:14 +0000</pubDate>
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		<description>That sounds like the perfect brunch pizza -- if there is such a thing as brunch pizza!</description>
		<content:encoded><![CDATA[<p>That sounds like the perfect brunch pizza &#8212; if there is such a thing as brunch pizza!</p>
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		<title>By: natalie</title>
		<link>http://simmertilldone.com/2008/06/12/thin-crust-and-extra-fat/comment-page-1/#comment-539</link>
		<dc:creator>natalie</dc:creator>
		<pubDate>Sat, 14 Jun 2008 01:45:32 +0000</pubDate>
		<guid isPermaLink="false">http://simmertilldone.com/?p=228#comment-539</guid>
		<description>i can&#039;t tell if i would love it or hate it...egg on my pizza??...but i&#039;d give it a try! ;-) (never met a pizza i didn&#039;t like...well, except one w/green peppers!)</description>
		<content:encoded><![CDATA[<p>i can&#8217;t tell if i would love it or hate it&#8230;egg on my pizza??&#8230;but i&#8217;d give it a try! <img src='http://simmertilldone.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' />  (never met a pizza i didn&#8217;t like&#8230;well, except one w/green peppers!)</p>
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		<title>By: Marilyn</title>
		<link>http://simmertilldone.com/2008/06/12/thin-crust-and-extra-fat/comment-page-1/#comment-537</link>
		<dc:creator>Marilyn</dc:creator>
		<pubDate>Fri, 13 Jun 2008 15:09:21 +0000</pubDate>
		<guid isPermaLink="false">http://simmertilldone.com/?p=228#comment-537</guid>
		<description>Yay Tarte Flambee is right - it is almost obscenely good:

http://en.wikipedia.org/wiki/Tarte_flamb%C3%A9e

I like to say the Alsatian name just for fun - &lt;strong&gt;Flammekueche&lt;/strong&gt;!</description>
		<content:encoded><![CDATA[<p>Yay Tarte Flambee is right &#8211; it is almost obscenely good:</p>
<p><a href="http://en.wikipedia.org/wiki/Tarte_flamb%C3%A9e" rel="nofollow">http://en.wikipedia.org/wiki/Tarte_flamb%C3%A9e</a></p>
<p>I like to say the Alsatian name just for fun &#8211; <strong>Flammekueche</strong>!</p>
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		<title>By: modernemama</title>
		<link>http://simmertilldone.com/2008/06/12/thin-crust-and-extra-fat/comment-page-1/#comment-536</link>
		<dc:creator>modernemama</dc:creator>
		<pubDate>Fri, 13 Jun 2008 12:45:51 +0000</pubDate>
		<guid isPermaLink="false">http://simmertilldone.com/?p=228#comment-536</guid>
		<description>I say yay for Tarte Flambee  - it&#039;s like pizza only better (I expect the hate mail to start now)</description>
		<content:encoded><![CDATA[<p>I say yay for Tarte Flambee  &#8211; it&#8217;s like pizza only better (I expect the hate mail to start now)</p>
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		<title>By: Junebug</title>
		<link>http://simmertilldone.com/2008/06/12/thin-crust-and-extra-fat/comment-page-1/#comment-532</link>
		<dc:creator>Junebug</dc:creator>
		<pubDate>Fri, 13 Jun 2008 04:54:57 +0000</pubDate>
		<guid isPermaLink="false">http://simmertilldone.com/?p=228#comment-532</guid>
		<description>That must have been delicious!  My daughter is in Italy right now and she went on a truffle hunt and then got to eat a dinner served with truffles.  She didn&#039;t like them raw though.  Cooked in something was better.  Maybe it&#039;s an acquired taste.  They found lots of truffles or should I say the dog did!  Expensive creatures.</description>
		<content:encoded><![CDATA[<p>That must have been delicious!  My daughter is in Italy right now and she went on a truffle hunt and then got to eat a dinner served with truffles.  She didn&#8217;t like them raw though.  Cooked in something was better.  Maybe it&#8217;s an acquired taste.  They found lots of truffles or should I say the dog did!  Expensive creatures.</p>
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